Mise en place. I love that word…but what is it? It is a French phrase and means, "to put in place". I have realized, one thing about cooking is that I am never finished learning. It is a constant, … Read more...
MISE EN PLACE
SWEET AND SOUR CHICKEN WITH STIR-FRIED VEGETABLES
One of my families favorite recipes is my version of ‘American Chinese’ food, Sweet and Sour Chicken, over simple rice with stir-fried vegetables. The key to stir-frying vegetables is to begin with a … Read more...
CREAM OF MUSHROOM SOUP
I love the rich flavor and texture of mushrooms. I love them fresh with a pinch of salt and pepper or on any mixed greens. I love the way adding mushrooms and a little sharp cheddar turn … Read more...