It is always fun to try to create little tablescape ideas that are edible. The kids always love it. The natural colors in the veggies or fruit add color to your tablescape. I love
this idea of the small garden carrots, freshly scrubbed, sitting in small containers
of ranch dip made from our Spicy Ranch Dip mix which can be found on our
website under products. We created this dip with a heavy dill flavor and
added a little kick with some crushed red chilies. This mix is fabulous as
a dip and delicious as a salad dressing as well.
Add these carrots and dip to your Easter menu and see how they will disappear!