SUPER BOWL menu…starts here!


This hearty Tortellini Turkey Salad is filled with everyone’s favorites to
start your SUPER BOWL MENU! Every bite has something different
and delicious. This is a meal, all in itself!
But it’s a wonderful beginning to a fabulous spread for

Tortellini Turkey Salad

20 oz. three cheese tortellini
¼ lb. spicy cured salami
1 lg. red bell pepper
½ lg. orange bell pepper
½ lg. yellow bell pepper
½ lb. honey baked ham
½ lb. oven roasted deli turkey
4 tbsp. fresh basil, minced
15 oz. can black beans
1½ c. frozen corn
10 oz. spring mix greens

Cook tortellini al dente and chill. Slice spicy salami into long strips. Dice
bell peppers. Cut honey baked ham and oven roasted turkey into chunks.
Gently mince fresh basil; rinse black beans and toss with frozen
corn and spring mix. Place all ingredients in serving bowl and pour
half of the Gorgonzola Ranch Dressing over top. Add more to taste.
Toss salad and serve.

Gorgonzola Ranch Dressing

1 tbsp. white vinegar or lemon juice
1 c. milk
1 c. mayonnaise
1 tbsp. Homemade Dry Ranch Dressing Mix
1 c. crumbled Gorgonzola cheese

Add white vinegar or lemon juice to milk. Combine mayonnaise, milk
and ranch mix with wire whisk and fold in Gorgonzola cheese. Refrigerate.

Excerpt From: Michelle Huxtable. The Gathering of Friends, Volume Two.

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